Monday 26 November 2012

DRUMSTICK AND JACKFRUIT SEEDS AVIYAL



INGREDIENTS
Drumstick - 1
Onion - 1 ( sliced )
Jackfruit Seeds - 15 ( sliced )
Green Chillies - 2 ( sliced )
Oil - 2 Tbsp
Curry Leaves - 2 sprigs
Salt - to taste

TO GRIND
Fresh Coconut - 1 cup ( grated )
Cumin - 1 Tsp
Garlic - 5 cloves
Green chilli - 1
Red Chilli Powder - 1 / 2 Tsp
Turmeric Powder - 1 / 2 Tsp
Curry Leaves - 1 sprig


METHOD
1. Scrape the outer skin from the jackfruit seeds and
    slice them into quarters.
2. Pressure cook the jackfruit seeds till soft and set
    aside.
3. Heat oil in a pan and add mustard seeds and curry
    leaves.
4. Once they burst add the sliced onion and green
    chillies and saute till the onions turn golden.
5. Add the drumsticks and salt to taste.
6. Add enough water to cook the drumsticks.
7. Meanwhile grind the ingredients for masala to a
    coarse paste.
8. When the drumsticks are 3 / 4 th done add the
    ground masala and pressure cooked jackfruit seeds.
9. Cover and cook for 5 minutes and remove pan from
    stove.






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